I am highlighting April Tam Smith’s note below on PS Kitchen…
For context…
I remember back in 2009 as some extremely large companies were bailed out the phrase “too big to fail” became popularized… and quickly demonized. People HATE that phrase.
I think NOW we are quickly understanding too small to fail.
I have no idea what the actual numbers are, but everyone I know knows people who will have no work and people whose small businesses may face real survival issues.
I am highlighting this note from our dear friend April.
Pip, Brynne, and I had the privilege of sitting down (virtually) with April Tam Smith, founder of PS Kitchen, a few weeks ago to talk to her about the mission of the nonprofit restaurant she founded with her husband, Graham, only a few short years ago. I’ve gotten to know April very well - first through her partnership with Restore NYC and now through the Community for Change - but I love how every time I talk to her, I seem to learn new incredible stories. Whether you have been to PS Kitchen before and know April’s story, or if this is a new name for you, I am sure you’ll take away something new in this podcast (you may or may not learn how Graham proposed to her, and you may or may not want to have a tissue hand). Check it out below!